Deb: I am always sad when I hear/read that you are struggling! You know that we understand around here and are here for support. You truly are such an inspiration to sooooooo many people.
You’ve listened to Scott enough to know what you have to do.
The carbs and sugar and refined stuff is pulling your serotonin levels down.
Winter is coming and SAD happens to the best of us. You have to counteract it NOW!!!!
Life truly does begin when you move, so as you know, get up, take a step, repeat. Come on! You know you’ll feel better!!!!!
I see so much of myself in your posts. All or nothing, finding the click, getting started again. . . . I can sooooooo relate.
You have your kettlebell.... Use them for 10 mins. That’s all you need. it’s a start. SOMETHING. move. Doesn’t matter if it’s morning, mid day, early evening, late night, carve out that time in the day for you! And rest .... not lie around on the couch, watch tv rest, but good sleep. Not every day is going to be gung ho. Not every day is going to be ideal. We sure wish they could be that way, but they aren’t and that’s life!!!!
As for the protein??? I find that KEY… Soooooooo key for me staying on program. It allows me to be satisfied and think rationally. So I can do the ole think, think again process. When carbs & sugar have a hold of my brain? there’s not fighting it. Whey protein is very versatile. If you have a Walmart by you, they have a HUGE container for $14 or so ... If you use only a scoop at a time, it lasts for quite awhile! I use it for shakes (with yogurt/soy milk or just water), I add it to cottage cheese & yogurt. There’s lots of sources of protein: cottage cheese, chick peas, beans (as mentioned previously), tuna… I wait for boneless chicken on sale and buy tons, cook it up and keep it in the fridge.
Of course, now I make sure to WEIGH everything. Oh my—how my eye/mind can distort stuff.
I have found the average boneless chicken breast these days to be about 7 oz., not 4 oz. Which in my case (I’m tall and get a lot of calories every day!) might not be a deal breaker, but for someone on less calories/points per day, it could stall their efforts.
I also enjoy egg beater omelletes and I have to thank Scott for one of his brodcasts where he said he actually used (gasp!) butter to fry up some of the veggies. I tried that and it works ...... and helps to give me just that little bit of “fat” in the program. . . . I also use feta cheese in my mine.
I know I’ve mentioned this to you before, but I cannot have a lot of the fruits. . .the natural sugars tend to make me MORE hungry. So, I have to be very particular about that also. It’s a vicious cycle, I get fruits, eat them, can’t seem to stay on program, get mad at myself cuz I’m eating good-for-me-food, feel like a failure, etc, etc. I find I’m ok with pears and apples. (lower glycemic fruits.)
Anyway, just popping in to give you encouragement Deb! as you are such an inspiration to so many. Stay focused and keep posting ....
Cleda